It’s not just white wine that’s good to drink now. So what comes in between the deep, rich and warming casserole reds and those that are light and chillable? Medium-bodied, juicy reds to drink now
Source: https://www.independent.co.uk/life-style/food-and-drink/wines-of-the-week-spring-red-wines-a8862911.html
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The Article Was Written/Published By: Terry Kirby
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